Grafted Bombay Mango, 3 Gallon Pot

Grafted Bombay Mango Tree – Grow Your Own Tropical Delights

The Grafted Bombay Mango tree is a must-have for any fruit enthusiast looking to bring a taste of the tropics to their backyard. This 3-gallon pot contains a healthy, grafted tree ready to thrive in your garden or patio. Enjoy the sweet, juicy flavor of Bombay mangoes, known for their rich taste and vibrant color. Growing your own mangoes has never been easier!

Our grafted Bombay Mango trees offer several benefits. Firstly, grafting ensures that you get a tree that produces high-quality fruit consistently. Secondly, the tree is more resistant to diseases and pests, making it easier to care for. Lastly, these trees are relatively compact, making them suitable for smaller gardens or container growing. Enjoy the taste of the tropics with minimal effort!

Key Features and Benefits

• Delicious Fruit: Enjoy the sweet and juicy flavor of Bombay mangoes.
• Grafted for Quality: Ensures consistent fruit production and disease resistance.
• Easy to Grow: Suitable for both experienced gardeners and beginners.
• Compact Size: Perfect for small gardens or container growing.
• Tropical Beauty: Adds a touch of exotic charm to your landscape.

Frequently Asked Questions

1. How big will the Bombay Mango tree get?
The Grafted Bombay Mango tree can reach a height of 15-20 feet at maturity, but it can be kept smaller with pruning. When grown in a container, its size will be more limited.

2. What kind of soil does the Bombay Mango tree need?
It thrives in well-draining soil that is slightly acidic to neutral. A mix of potting soil, sand, and compost works well.

3. How much sunlight does the tree need?
This mango tree requires at least 6-8 hours of direct sunlight per day to produce abundant fruit.

4. How often should I water my mango tree?
Water deeply but infrequently, allowing the soil to dry out slightly between waterings. Avoid overwatering, which can lead to root rot.

5. When can I expect to harvest mangoes?
Expect to harvest mangoes 2-4 years after planting, typically in the summer months, depending on your climate. The Bombay Mango variety is known for its early fruiting.